Monday, October 17, 2016

Dress Up Your Popcorn Challenge: Pumpkin Spice Popcorn:

Happy Monday Friends! 

October is National Popcorn Popping Month and SkinnyPop Popcorn is having a "Dress up your popcorn challenge" so joining in was a no brainer! We love popcorn in our home so any reason to make it is good for me! 

Having two little ones running around the house I wanted something that would be quick and simple to make and of course something Gluten Free so that mommy could enjoy it as well! We have already made this recipe several times and everybody in the house LOVES it! It is a great afternoon snack with the kids or the perfect evening snack cuddled up with the hubs watching Hocus Pocus {because you KNOW I have already watched it 10 times... Yep!!}

It's the perfect amount of sweet to salt ratio without being sticky or messy and I love that there is no candy or anything unhealthy in it. And who doesn't love Pumpkin Spice everything during Fall/Halloween, let's be honest! ;)

Pumpkin Spice Popcorn

Ingredients:
*3 TBS Vegetable Oil or Coconut Oil 
*1/3 cup Popcorn Kernels
*3 TBS Brown Sugar
*Pumpkin Pie Spice

Preparation:
*In a medium to large saucepan, heat oil.
*While oil is heating, measure out brown sugar into separate bowl so it's ready to go.
*Pour 1/3 cup kernels into oil and move pan continuously over heat. After about 1 minute stir in brown sugar, cover, and  continue to move saucepan until kernels start to pop.
*Move saucepan rapidly over heat holding onto lid {be careful}  while kernel pop.
*Place popcorn into large bowl, sprinkle pumpkin pie spice seasoning, a little salt to taste, and stir.
*Enjoy! 



Thank you SkinnyPop for a fun challenge!
Happy Popping! 

No comments:

Post a Comment